Few snacks represent Indian street food better than the Vegetable Samosa. Golden, crispy, and bursting with flavor, these triangular pastries are stuffed with a spiced mix of potatoes, green peas, and Indian herbs, then deep-fried until perfectly crisp.
At Sai Indian Cuisine, located at 3701 Olsen Blvd, Amarillo, TX, we serve 3 pieces of fresh, handmade samosas with tangy tamarind and mint chutney—ideal as a starter, snack, or side. If you’ve never had one, you're in for a savory treat. If you’re already a fan, get ready to meet your new favorite version.
What Is a Vegetable Samosa?
A Vegetable Samosa is a deep-fried pastry with a flaky shell and spicy filling, commonly made with mashed potatoes, peas, cumin seeds, ginger, and garam masala. Originating from Central Asia and becoming a household name in South Asia, the samosa is now beloved around the world.
At Sai Indian Cuisine, we make our samosas fresh daily, ensuring that flaky crunch on the outside and perfectly spiced softness on the inside.
Ingredients (Home-Style Version)
For the Dough:
- 2 cups all-purpose flour (maida)
- ¼ cup oil or ghee
- Salt to taste
- Water as needed
For the Filling:
- 2 medium potatoes (boiled and mashed)
- ½ cup green peas
- 1 tsp cumin seeds
- 1 tsp grated ginger
- 1 green chili (optional)
- 1 tsp garam masala
- ½ tsp turmeric
- ½ tsp chili powder
- Salt to taste
- 1 tbsp oil
- Fresh cilantro
How We Make It at Sai Indian Cuisine
Step 1: Prepare the Dough
Mix flour, salt, and oil until crumbly. Add water slowly to form a firm dough. Let it rest for 30 minutes.
Step 2: Cook the Filling
Heat oil in a pan. Add cumin seeds, ginger, and green chili. Stir in mashed potatoes, peas, and spices. Cook until blended and dry. Add cilantro and let cool.
Step 3: Shape the Samosas
Roll dough into small circles, cut in half, and form cones. Fill with the potato mixture and seal the edges with water.
Step 4: Fry to Perfection
Deep fry in medium-hot oil until golden brown and crisp. Drain on paper towels and serve with chutneys.
Why Amarillo Loves Our Samosas
Locals love our 3-piece Vegetable Samosa plate because:
- It’s crispy, golden, and perfectly spiced
- It’s a vegan-friendly, savory snack
- It pairs beautifully with chai or lassi
- It’s a perfect appetizer for any Indian meal
Visit Sai Indian Cuisine Today!
Whether you're craving a snack or looking for the perfect starter, our Vegetable Samosas are a crowd favorite.
📍 Address: 3701 Olsen Blvd, Amarillo, TX, 79109
📞 Phone: 806-437-1399
📧 Email: saiindiancuisine4@gmail.com
We’re proud to be your favorite Indian Food Restaurant in Amarillo, TX—serving fresh flavors daily.
Final Bite
Crispy, comforting, and utterly crave-worthy—our Vegetable Samosas are the perfect start to any Indian meal. Come try them hot and fresh at Sai Indian Cuisine and taste what Amarillo has been talking about